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Art-Inspired Delicious Dish
Friday, February 24, 2017 @ 11:00 am - Sunday, February 26, 2017 @ 10:00 pm
$14
Offered exclusively from Feb 24 – Feb 26, you can try Chef Gerard’s “Vesper Bounty” recently featured in LUX Magazine. The art-inspired delicious dish features fire-roasted Florida spiny lobster and rare New Caledonian blue prawns.
$14 for an appetizer.