Seafood Shack’s Chef Gerard Jesse has crafted an Early Dining Menu for their afternoon guests. Offered daily til 5pm, locals and visitors alike will appreciate the delicious new options, all served with 2 sides and priced under $12.
Sink your teeth into our Pork Chop and Crab Cake Combo with a 4-ounce grilled, bone-in pork chop and a pan-seared blue crab cake served with braised collard greens and baked apples. Or take the lighter route with one of our wraps like the “Lunchbox Combo” which features a turkey club wrap with choice of house or Caesar salad or a cup of soup.
Our Early Dining Fish & Chips and Early Dining Fried Gulf Shrimp Basket offer lighter versions of these regular menu favorites. While our Grilled Cheese – yellow cheddar and ripe tomato on St. Armand’s Baking Company hearty bread – is a classic that will never let you down.
Also included and back by popular demand, our Prime Rib Sandwich hits the mark with 1/3 lb. sliced prime rib of beef on a hoagie roll with au jus and served with French fries and our famous pineapple-spiked coleslaw.
The Shack’s Early Dining Menu will be available all summer long in the restaurant and bar and on the outside waterfront patio. Check out the entire menu here.