Holiday Recipe: Gluwein From Chef Gerard
The Seafood Shack’s Executive Chef, Gerard Jesse, was born in Hamburg, Germany and this holiday season he wanted to share a recipe with you that was a delicious tradition in his home… Gluwein is a hot brew of wine, spices, sugar, citrus and other booze. In German, it’s “Glühwein”, which is roughly translated as “glow-wine”…
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